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Red Kidney Beans

 

 

 

 

 

 

 

 

Red kidney beans

Rajmah (red kidney beans), served as curry, a common Indian dish

The 'kidney bean'(Rajmah) otherwise called 'the chili bean' with its dark red skin is named for its visual resemblance to a kidney. Red kidney beans (rājmā in Hindi and Punjabi) are an integral part of the cuisine in northern region of India. Red kidney beans are used in New Orleans and much of southern Louisiana for the classic Monday Creole dish of red beans and rice. They are a common ingredient in chili con carne.

Kidney beans are a helpful source of zinc, folate and protein.[11][12] They are also very high in dietary fiber and hence a healthy source of carbohydrates for persons with insulin sensitivity or diabetes[citation needed]. They also provide dietary calcium (143 mg/100 g).]

The commercial production of beans is well-distributed worldwide with countries in Asia, Africa, Europe, Oceania, South and North America all among the top bean growers. Brazil and India are the largest producers of dry beans.

 

Production of Myanmar

In Myanmar , Red Kidney beans  is gown during winter sesons (starting October), and it is harvested in  March  to April . Producing States and Divisions are Kachin,  Kayar, Sagaing,  Shan (North) .
Myanmar annually produces around 25000 tonnes..


Export of Myanmar

Myanmar exported about 2500 tonnes in 2006-07, about 18000 tonnes in 2007-08, over 21000 tonnes in 2008-09 and over 14000 tonnes in 2009-10.

ေျမေထာက္ပဲဲ

ေျမေထာက္ပဲကို 'kidney bean' ဟုလည္းေကာင္း 'the chili bean' ဟုလည္းေကာင္း ေခၚဆိုၿပီး  Binomial အမည္မွာ Rajmah ဟု ေခၚပါသည္။ အခြံအေရာင္သည္ ေက်ာက္ကပ္အေရာင္ကဲ့သို႔ နီရဲေနသျဖင့္ 'kidney bean' ဟုလည္းေကာင္း၊ chili bean' ဟုလည္းေကာင္း ေခၚဆိုေၾကာင္း သိရပါသည္။ ေျမေထာက္ပဲကို အိႏၵိယေျမာက္ပိုင္းေဒသမ်ားတြင္ အဓိက စားသံုးေၾကာင္း သိရပါသည္။

ေျမေထာက္ပဲတြင္ ဇင့္၊ ေဖာ္လစ္ႏွင့္ ပရိုတိန္းမ်ားစြာ ပါဝင္ၿပီး ထိပ္တန္းပဲထုတ္လုပ္သည့္ ႏိုင္ငံမ်ားအနက္ အာရွ၊ အာဖရိက၊ ဥေရာပ၊ ပင္လယ္ေကြ႔ႏိုင္ငံမ်ား ၊ အေမရိကန္ေတာင္ႏွင့္ ေျမာက္တို႔မွ စီးပြားျဖစ္ထုတ္လုပ္ၿပီး ဘရာဇီးႏွင့္ အိႏၵိယႏိုင္ငံတို႔မွာ အမ်ားဆံုးထုတ္လုပ္ႏိုင္ငံမ်ားျဖစ္ေၾကာင္း သိရပါသည္။


ျမန္မာႏိုင္ငံထုတ္လုပ္၊ တင္ပို႔မႈ

ျမန္မာႏိုင္ငံတြင္ ေျမေထာက္ပဲကို ေဆာင္းတစ္ရာသီသာ စိုက္ပ်ိဳးၿပီး စစ္ကိုင္းတိုင္းေဒသႀကီးႏွင့္ ကခ်င္၊ ကယား၊ ရွမ္းျပည္နယ္ေျမာက္ပိုင္း တို႔တြင္ စိုက္ပ်ိဳးမႈမ်ားေၾကာင္း သိရပါသည္။ ႏွစ္စဥ္တန္ခ်ိန္ ႏွစ္ေသာင္းခြဲ ဝန္းက်င္ခန္႔ ထြက္ရွိျပီး ျပည္ပႏိုင္ငံမ်ားျဖစ္သည့္ ဂ်ပန္၊ စကၤာပူ ႏိုင္ငံမ်ားသို ့တင္ပို႔မႈရွိေၾကာင္း သိရပါသည္။ဘ႑ာႏွစ္အလိုက္ တင္ပို႔မႈအေနျဖင့္ ၂ဝဝ၆-ဝ၇ တြင္ တန္ခ်ိန္ ၂၅ဝဝ ခန္႔၊ ၂ဝဝ၇-ဝ၈ တြင္ တန္ခ်ိန္ ၁၈ဝဝဝ ခန္႔၊ ၂ဝဝ၈-ဝ၉ တြင္ တန္ခ်ိန္ ၂၁ဝဝဝ ေက်ာ္ႏွင့္ ၂ဝဝ၉-၁ဝ တြင္ တန္ခ်ိန္ ၁၄ဝဝဝ ေက်ာ္ တင္ပို႔ခဲ့ေၾကာင္း သိရပါသည္။



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